Chocolate cake!
I'm gonna teach you how to make a typical swedish cake now so keep on reading.
ingredients
2 eggs
2.5 cups of sugar
4 tbsp cocoa
2 tsp vanilla
100g butter
1 cup flour
1/2 tsp salt
Step by Step
- Preheat the oven to 175 degrees (347 degrees fahrenheit)
- Melt the butter
- Whisk the eggs and sugar until it becomes porous
- Mix together the remaining ingredients, mix carefully note otherwise the mixture's airy, and the cake will be dry.
- Pour the mixture into a form
- Bake for 15-20 minutes depending on how sticky cake you want.
- Let cool and serve with cream or ice cream
Simple as that, enjoy! :)
